Wanting to try vegan weed cookies? Looking to explore new edible recipes? Then you’ve come to the right place. This is the best vegan weed cookie on the internet
When making edibles there’s always a learning curve involved. This article will provide you with the knowledge and ingredients to make the best vegan edibles you’ve ever had!
What you need to make vegan weed cookies
There are a few things you need prior to making the cookies. Here’s a list of the items you need to make the cookies:
- Mixing Bowl
- Baking Pan
- Measuring Cups
- Cannabis-Infused Cooking Oil
If you don’t have cannabis-infused cooking oil – we have a
- 2 Cups All-purpose flour
- 1 Teaspoon Baking soda
- 1 Teaspoon Salt
- 3/4 Cup White Sugar
- 1/2 Cup Cannabis-Infused Cooking Oil
- 1 Teaspoon Vanilla Extract
- 2 Tablespoons Coconut Milk
Instructions for your Vegan Weed Cookies!
Preheat oven to 350 degrees F (175 degrees C). Go and line 2 baking sheets with parchment paper.
Mix the all-purpose flour, baking soda, and the salt into the mixing bowl.
Mix the white sugar and the cannabis-infused cooking oil with an electric mixer in a bowl, roughly 1 minute. Then add vanilla extract. Stir in the flour mixture. Add coconut milk, 1 tablespoon at a time, until the dough comes together
When dough is together wrap it in plastic wrap and chill for 30 minutes.
Roll out dough on a flat surface to get it to the desired thickness (between – 1/4 to 1/2-inch thick). Dip the cookie cutter in flour, then cut out cookies and place them on the baking sheets.
Bake in the preheated oven until lightly golden, around 10 minutes.
Let cool for 5 minutes; Bon Appetite !